said, “It requires a certain kind of mind to see beauty in a hamburger bun.” The hamburger has been a staple of American culture for the last century, both a source of gluttonous joy, a recurrent obstacle to healthy eating and a challenge to environmentalism.
Background Fact!
in 1971, McDonalds opened their first restaurant in a Sydney suburb called Yagoona. Today there are over 780 McDonald's across Australia, with around 85,000 people employed in the restaurants and management offices.
Environmentally…
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