Artificial Sweeteners

Words: 422

Pages: 2

Open Document

After reviewing the articles that each member in our group chose, we decided to focus on an article, “Artificial Sweeteners and other Sugar Substitutes”, written by the Mayo Clinic. In addition, my group supplemented the article’s information with a research study from The International Journal of Clinical Practice. Proving its credibility as a source of information, the Mayo Clinic weighed the pros and cons of artificial sweeteners. One benefit of consuming artificial sweeteners is that there is no caloric intake involved, even though artificial sweeteners are much sweeter than regular sugar. However, the article mentions that there was a research study in the 1970s that suggested saccharin, ingredient in Sweet n’Low, caused bladder cancer …show more content…
My original opinion aligned with the first study done in the ‘70s, because I find that artificial sweeteners give me headaches. However, I have changed my opinion on this topic based on the research that my group found. It seems as though the consumption of artificial sweeteners is safe in limited quantities. Therefore, I do believe the claims made by the Mayo Clinic, the FDA, and the National Cancer institute, but I think they are omitting details about the excessive use of artificial sweeteners. In addition, I believe that the Mayo Clinic should have provided more information about the acceptable daily intake levels and how they are computed. The structure of the Mayo Article was slightly confusing, because it lauded the safety of artificial sweeteners and then suggested that there should be a limit to such a product. The author contradicts himself, which suggests that I, as a reader, should be skeptical of the claims that he makes. In general, I am skeptical of anything the FDA says, because they have be challenged many times in the past. Granted this is not always their fault, as research is bound to change with advancements in science

Artificial Sweeteners

Artificial sweeteners are often looked to as, a substitute for real sugars, or a way of getting the same taste out of a snack or soda without using real sugar. A lot of people believe that artificial sweeteners are good for you and cause no harm to your body. Well through research, that’s a false belief. I decided to do research on this topic because a lot of people are disguised because they hear that artificial sugars help during diets, or health situations. They don’t realize the harm it will…

Words 430 - Pages 2

Artificial Sweeteners Essay

What do we know about artificial sweeteners? They are synthetic sugar substitutes, but some come from natural substances and can be thousands of times sweeter than normal sugar. We know it is good for diabetics because it doesn’t raise blood sugar and will also help in diets because there are no calories and no carbohydrates. However, because of experiments done in 1970, it was found that some artificial sweeteners are linked to cancer. It showed that cyclamate in combination with saccharin caused bladder…

Words 435 - Pages 2

Artificial Sweetener Argumentative Essay

Artificial Sweetener Argumentative Essay According to the Sugar Association, artificial sweeteners can be up to 40-700 times sweeter than regular sugar. Artificial sweeteners are chemically manufactured and are categorized into 4 different types, Aspartame (used in Equal), Sucralose (used in Splenda), Saccharin (used in Sweet n’ low), and acesulfame (used in Sunset or Sweet One). Artificial sweeteners can be used directly into commercially processed foods or can be mixed with one or more starch-based…

Words 487 - Pages 2

Saccharin: The Oldest Artificial Sweetener

Saccharin The oldest artificial sweetener also referred to as a synthetic sugar, Saccharin is said to have been discovered in a laboratory at Johns Hopkins University located in Baltimore, Maryland. Saccharin was named after the Latin word saccharum which roughly translates to sugar. The exact date and time of the discovery are not known but the sugar came to be in the month of June 1879. Saccharin was discovered by Russian chemistry research assistant Constantine Fahlberg who was working alongside…

Words 1648 - Pages 7

Why Do People Use Artificial Sweeteners?

In our current generation, more and more people are becoming concerned with weight loss and their body image, and therefore replacing natural sugar with artificial sweeteners. Almost everyone has heard of these sugars, even if they don’t use them personally. There’s aspartame, sucralose, neotame, and many others which are used in a great amount of food products, such as sugar- free gum, breath mints, and diet soft drinks. Health care experts say artificially sweetened food, when compared to sugar…

Words 675 - Pages 3

Artificial Sweetener: is this Sweet Causing Health to Sour Essay

December 2013 Research Paper Artificial Sweeteners: Is this Sweet Causing Health to Sour? Millions of people struggle with weight loss in America. Part of the problem with obesity in America is the large amounts of sugar consumed on average by Americans. According to Deborah Warner, author of Sweet Stuff, “The average American today consumes some 150 pounds of sugar each year…”(1) . In an effort to combat weight gain, scientists have designed no-calorie sweeteners for use in beverages, candies…

Words 3620 - Pages 15

southern gothic Essay

2. Double-edged insulin sword: Artificial sweeteners appear to be a double-edged dieting sword. They don’t allow leptin release — which signals our brain that we’ve satisfied our hunger — that normally happens when we eat sugar. Moreover, even though artificial sweeteners do not cause our blood sugar to rise, our body still responds as though there’s sugar in our bloodstream by secreting insulin. Between the low leptin and high insulin, our appetite and cravings go haywire. Since high insulin is…

Words 994 - Pages 4

The Effects Of Artificial Sugars Essay

The effects of artificial sugars on the human body Austin Losinger Skyview high school The effects of artificial sugars on the human body In today’s world we see big brand companies like Pepsi and Coca-Cola attract people using the word “Diet” or “Zero”. A Recent survey from Health Day News showed that 1 in 5 Americans drink at least one soda a day. Brigham Young University surveyed Americans and found out 20% drink more diet soda now than 15 years ago. Due to the increasing amounts of…

Words 1359 - Pages 6

Alternatives to Sugar Essay

keep in check of their weight, and minimize their sugar intake. There are three different sets of alternative sweeteners; sugar alcohols, artificial sweeteners, and an herbal sweetener. Artificial sweeteners can also be called nonnutritive sweeteners because they provide almost no energy. It is a substitute for the real thing. One example of an artificial sweetener is aspartame. It is digested and absorbed in the body and can be used It is an alternative to sugar, and can…

Words 395 - Pages 2

Diet Soda Research Paper

is key for life, so water changes to diet soda will have negative effects on your body. Intake of artificial sweeteners such as aspartame, are part of the drink can cause headache. Part of the soda lemon acid destroys tooth enamel. Blending of spirits with diet soda even more speeds up the absorption of alcohol than sugary soda. This happens because our circulatory system quickly learns sweeteners than regular sugar. Frequent use of any soda may be adversely affected bones; the bones become more…

Words 1138 - Pages 5