Chocolate Truffle Research Paper

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Truffle- A chocolate truffle is a type of chocolate confectionery, traditionally made with a chocolate ganache centre coated in chocolate, cocoa powder or chopped toasted nuts (typically hazelnuts, almonds or coconut), usually in a spherical, conical, or curved shape.

Gelato- uses cream, milk,sugar, authentic gelato uses more milk and less cream, and generally doesn't use egg yolks

Holy family- Marriage is too often conceived as the sacrament which unites a man and a woman to form a couple. In reality, marriage establishes a family, and its purpose is to increase the number of the elect, through the bodily and spiritual fecundity of the Christian spouses.

Divisionism-Dutch Neo-Impressionism. From 1882-1890, the artist Jan Toorop studied
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