Generally, in any new orientation, we learn the of the places we will spend most of our time, “That’s my cubicle there, and this is your cubicle.” (33) We all learn on the first day of work of the whereabouts of the kitchenettes, microwaves, and coffeepots allowed for use by employees. The fire exists and employee benefits such as insurance, sick and vacation policy, and pension funds are made known. However, quickly in the piece we change from our general orientation knowledge to the information we learn on our own with the exception of the few people who will never seemingly understand the knowledge most coworkers grasp. Such as, not being allowed to cook in the microwave, only heat, not allowed to touch the Mr.