Ergot of Rye, or scientifically known as Claviceps purpurea, is a fungus that causes debilitating side effects. This disease, known as ergotism, grows on rye, wheat, and other cereal grasses. When the plant is first infected with this fungus, the head of the grain will begin to spurt out a yellow mucus which contains the spores that carry the fungus and spread the disease. The fungus infects the kernels of grain and turns the grains into dark purple sclerotia. These sclerotia are oftentimes mistaken…
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