Since becoming a line cook, it has taught me so many skills that I would have never thought I would have or have learned. It has taught me how to become useful with my time and learn the importance of time management, with the rush of the kitchen there is rarely any time to ever have a break. Also working there has taught me the importance of accountability, when messing something up it is very important to own what you have done. By taking a chance to become a line cook, it has developed me into a person who can manage their time and how to own up to the mistakes I have made. Overall, working at Red Robin has taught me so much more than I could have ever dreamed. When growing up I always had a fascination with the sport of football, but was not allowed to play it. I can remember talking to my mom about it when I was in elementary school and the idea of being shut down. But after the entire COVID pandemic, I was at the worst point in my life, being only 14 years old and weighing in at roughly 275 pounds I knew I had to do something to change or it would just continue to get worse, so I decided to play football my freshman year of high