When Michael Pollan uses the phrase “new Disorder”, he is referring to our national eating disorder. Pollen states, “we don't know what to eat because we’ve forgotten where food comes from.” He wants to remind people that “we eat by the grace of nature, not of industry, and what we’re eating condition is never anything more or less than the body of the world.” Pollan points out the resemblance of our current eating condition to when sailors ate plenty of food, but in the absence of Vitamin C, found themselves scuruy The information that Pollan presents and the overarching lessons and trends he sets forth are things that have been kept. No doubt deliberately from the American food consumer for far too long. Pollan points out “we’re mostly
