Outback Research Paper

Words: 766
Pages: 4

Dining “Outback”
Approximately 1.6 million new restaurant jobs will be created by 2027 according to the National Restaurant Association. So, isn’t it initially your first reaction to go out to eat at a restaurant to help the economy? Why not go somewhere local? The Australian inspired steakhouse Outback is great place to have a meal because of their delicious entrees, polite hospitality, and the Australian like welcoming environment
Outback Steakhouse offers a diverse selection of delicious foods and beverages. Your first decision is what to get to quench your thirst. Ages 21 or older can get anything from a Down Under Sauza Gold Coast Rita, Huckleberry Hooch Moonshine Cocktail, or an Aussie Rum Punch. 21 and under beverages or as they call them ‘spirit-free’ beverages include fresh strawberry lemonade, Arnold palmer or coke products. I played it safe by getting a water. When we got our drinks, we were also brought out a loaf of house made bread. Which I was grateful for because trying to read the menu and decide what to get let alone works up an appetite. Next to the bread was little containers of fluffy butter with the same consistency as
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This was obvious as soon as we walked into the door of Outback Steakhouse. We pulled into the parking lot and you instantly smell the steaks sizzling on the grill. The door was swung open by a worker with an inviting smile. We walked up to the hostess and she politely asked how many people and whether we wanted a booth or table. After confirming two, within seconds we were seated. Then our drinks were brought out almost simultaneously with the toasty bread. The waitress was polite without telling us her life story. She was attentive without driving us crazy, and she made sure we had whatever we needed. Our drinks were never empty and we had all the necessities such as silverware, extra napkins, and steak sauce. When the bill came she was commendable of the 20 percent