Weenie Hut Junior
By: Vivek. M
Gabrielle
Sung Woo
John
Mission Statement
We have a very simple goal that the strive to achieve and it is to bring back you childhood Through our food .We want to bring back nostalgia when you eat at our food truck.
Vision Statement
We envision opening a restaurant located in Granada Hills and wish to expand or restaurant to other locations such as North Hills, Canoga Park, and Van Nuys
Menu Salmon Burger
{12.50$}
Chum Burger
{9.50$}
Savory Squid ward
{9.50$ }
Sushi Tray
{13.50$}
Macho Lobster
{14.50$}
Tofu Burger
{9.50$}
French Fries
{4.00$}
Desert
Marketing
Our focus on this food truck is to bring back nostalgia to the teens and kids that used to watch SpongeBob so we are going to stay in areas that have high young adult populations. We also will attempt to appeal to college kids that are trying to get an affordable meal that takes little time to prepare and will provide suitable sustenance. We will market our food truck by spreading the word through Facebook, Twitter, Word of Mouth and Flyers.
Food cost analysis
French Fries
Serving Size(24)
Cost of 1 case of French fries:
$19.00
Cost per bag ($19.00 ÷ 6):
$3.17
Cost per pound ($3.17 ÷ 5):
$0.63
Cost per ounce ($0.63 ÷ 16):
$0.04
5-ounce portion cost ($0.04 x 5):
$0.20
Food cost percentage ($0.20 ÷ $1.50):
13.33%
