Worried About What You Eat?
In 1906 Upton Sinclair, a muckraker, published his novel The Jungle. In The Jungle, Sinclair reveals the horrible working conditions in the meat factories; also, he describes how unsanitary the facilities were, especially where the meat would be stored. Thanks to Sinclair and his novel, The Jungle, the Meat Inspection Act and the Pure Food and Drug Act were both passed by congress shortly after the publication of his novel. It has been over a century since the novel was…
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