Regardless of the obstacles Martha was faced with, it was clear that her gender played a key a role in how she carried herself, prepared her food, and ultimately conducted business. In a world where head chef jobs are primarily dominated by men, Martha was forced to break through the barriers. The way she conducted herself in the kitchen, would have been equivalent to the way a male chef would run theirs. Her kitchen in particular, was quiet, organized, and fast paced. In other words, everyone had a job, and if they weren’t doing their job correctly, Martha lashed out at them. Like most cooks, she expected nothing shy of perfection not only from herself, but from her staff members as